🥧 Пирог с шоколадными каплями
🥧 Пирог с шоколадными каплями 📝 Ингредиенты: Яйца - 3 шт Сахар - 100 гр Сливочное масло - 100 гр Молоко - 50 мл Мука - 210 гр Ванильный сахар (по вкусу) Разрыхлитель - 2 ч.л Шоколадные капли - 100 гр ⠀ 🔥 Приготовление: 1. Мягкое сливочное масло взбить с сахаром 2. Вбить по одному яйца, каждый раз хорошо растирая. Влить молоко, перемешать 3. Всыпать муку с разрыхлителем и ванильный сахар, перемешать 4. Добавить шоколадные капли, перемешать 5. Форму застелить пергаментом, выложить тесто...
Hot Chicken & Caramelized Onion Sandwich Hack!
🧾 Ingredients for Hot Chicken and Cheese Onion Sandwich: 2 slices bread (sourdough, ciabatta, or your favorite) 1 cup shredded cooked chicken 1/2 cup cheddar cheese (grated) 1/4 cup mozzarella cheese (grated) 1/2 onion (sliced) 1 tbsp butter 1 tbsp mayonnaise 1 tsp sriracha or hot sauce (optional) 1/2 tsp garlic powder Salt and pepper to taste #HotChickenSandwich #CheesySandwich #ChickenAndCheese #ComfortFood #EasyRecipes #SandwichLovers #GourmetSandwich #QuickLunchIdeas #ToastedSandwich #CaramelizedOnions #FoodieFavorites #ChickenRecipes #EasyMeals #CheesyGoodness #SandwichPerfection #QuickSnacks #LunchInspo #CrispySandwich #FamilyMeals
Hi dears ❤️ I came with a great recipe for Iftar 🥰 • 🥦🥔 for creamy potatoes and broccoli: 4-5 potatoes 1 broccoli 2 tablespoons butter 1 heaping teaspoon flour 200 ml cream 200 ml milk 1.5 teaspoons vegetable seasoning A little black pepper, red pepper, nutmeg 🥔🥦how to make: First, boil the potatoes in some water. Separate the broccoli from the stems. Melt the butter in a pan. Add the flour and fry lightly. Add the cream, milk and spices. Add the boiled potatoes and broccoli and mix. Let it c...
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🎃 Roasted Zucchini, Brussels Sprouts, and Butternut Squash with Maple Walnuts and Goat Cheese 🎃🥒
Ingredients: 1 small butternut squash, peeled and cubed 2 cups Brussels sprouts, halved 1 medium zucchini, sliced 2 tbsp olive oil 1/2 tsp salt 1/2 tsp black pepper 1/4 tsp ground cinnamon 1/2 cup walnuts, roughly chopped 2 tbsp maple syrup 4 oz goat cheese, crumbled 1 tbsp balsamic glaze (for drizzling) Fresh thyme (for garnish) Directions: Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper. In a large bowl, toss butternut squash, Brussels sprouts, and zucchini with olive oil, salt, pepper, and cinnamon. Spread the veggies evenly on the prepared baking sheet. Roast in the oven for 25-30 minutes, stirring halfway through, until the veggies are tender and caramel
Roasted veggies and butternut squash  Sweet and Savory Honey Roasted Butternut Squash Stuffed with Brussels Sprouts, Beets, Carrots, Cranberries, and Feta 🎃🥕🧀🍯 This hearty dish blends the earthy taste of roasted vegetables with the sweetness of honey and cranberries, topped with creamy feta for a satisfying contrast. The roasted butternut squash pairs perfectly with Brussels sprouts, beets, and carrots, balancing sweet and savory flavors for a cozy meal anytime. 🌿 Ingredients: For the Squash: 1 large butternut squash, halved and seeds removed 🎃 2 tablespoons olive oil 🫒 2 tablespoons honey 🍯 Salt and pepper, to taste 🧂 For the Filling: 1 cup Brussels sprouts, halved 🥬 1 medium beet, peeled and diced 🥬 2 carrots, peeled and sliced 🥕 ½ cup dr