Smoked Beets with Creamy Goat Cheese Ranch

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beets and whipped cream on a black plate

vindulge.com

Smoked Beets with Goat Cheese Ranch

Smoking beets adds incredible flavor to this earthy root vegetable. The smoked beets are slowly smoked until tender, and then served with a creamy goat cheese ranch dip. This recipe was inspired by a restaurant dish I had at the Bird & The Bottle in Santa Rosa, California.

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Vindulge | BBQ, Grilling, Outdoor Pizza Recipes + Wine

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4 ratings

· 2hr 10min · Vegetarian, Gluten free · 4 servings

Ingredients

Produce

• 2 bunches Beets, fresh

• 1 tbsp Dill, fresh

• 1 Lemon, zest of small

• 1/4 cup Micro greens

Condiments

• 1 tbsp Lemon juice, freshly squeezed

Baking & Spices

• 1/4 tsp Finishing flaky salt

• 1/4 tsp Kosher salt

Oils & Vinegars

• 1 tbsp Olive oil, extra virgin

Nuts & Seeds

• 1 tbsp Pine nuts

Dairy

• 4 oz Goat cheese

• 2 tbsp Sour cream