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Vegan Beer Cheese Dip - Rabbit and Wolves

Name: Vegan Beer Cheese Dip
Cook time: 10 min
Total time: 10 min
Ingredients: 1 tsp Garlic powder; 3/4 cup Almond milk; 2 tbsp Nutritional yeast; 1 tsp Paprika, Smoked; 1 tsp Salt; 2 tbsp Tapioca starch; 1 tsp Turmeric; 1 tsp Apple cider vinegar; 1/2 cup Beer, Vegan; 1/4 cup Water

1 rating

· 10min · Vegan

This vegan beer cheese dip is cashewless, takes 10 minutes and is one of the greatest things I have ever eaten. Melty, stretchy, smooth and creamy!

Plant Power Couple I Vegan Recipes

Ingredients

Produce

• 1 tsp Garlic powder

Refrigerated

• 3/4 cup Almond milk

Baking & Spices

• 2 tbsp Nutritional yeast

• 1 tsp Paprika, Smoked

• 1 tsp Salt

• 2 tbsp Tapioca starch

• 1 tsp Turmeric

Oils & Vinegars

• 1 tsp Apple cider vinegar

Beer, Wine & Liquor

• 1/2 cup Beer, Vegan

Liquids

• 1/4 cup Water

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