Easy Saag Paneer Recipe for Home Cooking

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a white plate topped with food next to rice

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delish.com

It's Surprisingly Easy To Make Saag Paneer At Home

This robust curry, a staple in many Indian restaurants, but with a manageable ingredient list, the dish is easy to recreate at home.

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5 ratings

· 1hr 0min · Vegetarian · 6 servings

Ingredients

Produce

• 1 lb Baby spinach

• 1 tbsp Coriander, ground

• 4 Garlic cloves

• 6 slices Ginger, fresh

• 1 Red onion, small

• 1 Serrano chile, green

Refrigerated

• 1 cut into cubes 8 oz. paneer or extra-firm tofu

Condiments

• 1 cup Tomato sauce, canned

Baking & Spices

• 1 2 tsp. cayenne ( 1/4 tsp.

• 1/2 tsp Garam masala

• 1 tsp Kosher salt

• 1/4 tsp Turmeric, ground

Oils & Vinegars

• 4 tbsp Canola or vegetable oil

Nuts & Seeds

• 1 tsp Cumin, ground

Bread & Baked Goods

• 1 White rice or naan, store-bought or homemade

Dairy

• 1/2 cup Heavy cream

Liquids

• 1/2 cup Water