Juicy, perfectly seasoned chicken thighs combine with rice and veggies in this easy one pan dutch oven chicken and rice recipe. Only 15-minutes of active cooking time and 6 main ingredients for an easy and healthy weeknight dinner. It's seriously the best one pot chicken and rice recipe! It's great for leftovers, meal prep and freezer friendly. via @realsimplegood Crockpot Dutch Oven Recipes, Slow Cooker Dutch Oven Recipes, 1 Pot Chicken Thigh Recipes, Dutch Oven Supper Recipes, One Pot Dutch Oven Recipes, Dutch Oven Chicken Recipes Thighs, Easy Dutch Oven Dinner Recipes, Cast Iron Dutch Oven Chicken Recipes, Cooking In A Dutch Oven
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6-Ingredient (One-Pot!) Dutch Oven Chicken Thighs and Rice

7 ratings
· 1hr 0min · Gluten free · 5 servings
Juicy, perfectly seasoned boneless skinless chicken thighs combine with white rice and mixed veggies in this easy one-pan dutch oven chicken and rice recipe. With only 15-minutes of prep time before baking, it’s an easy, wholesome dinner idea to make tonight. Yields 5 servings.

Ingredients

Meat
2 lbs Chicken thighs, Boneless skinless
Produce
3 cloves Garlic
1 tsp Garlic powder
1 Onion
1 tsp Onion powder
1 tsp Oregano
1 tsp Sage, ground
Canned Goods
2 cups Chicken broth
Pasta & Grains
1 cup White rice
Baking & Spices
3 tbsp Avocado oil
1 tsp Paprika, smoked
1 tsp Sea salt
Frozen
16 oz Mixed vegetables, frozen

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