Ain’t Too Proud To Meg on Instagram: "SHARE with a fellow cheese/ burrata lover. Burrata Caprese Snowmen. Directions below ⬇️ I see this on @foodbites and had to try. They came out soooo cute. INGREDIENTS 4x 4oz burrata balls 19 peppercorns 1/4 carrot, peeled and cut into triangle nose shape 4 basil leaves 1 oz arugula, pre-dressed with olive oil & salt 8 oz cherry tomatoes, chopped, pre-dressed with olive oil & salt flakey salt Olive oil Balsamic glaze/reduction (optional & not…
