Jeremy Sry on Instagram: "I’ve been seeing this all over my feed, so heck, here we go, rice paper dumplings! I think the beauty in these, if you’re tracking your macros, you can really control the volume of paste and the quality of it (type of protein) so you can make the most out of your macros on these! Would you give this a try?! For the Dumplings: 1 lb. Peeled and Deveined Shrimp, cut into small pieces then rough chopped 1 Clove Garlic, minced 3/4 Cup Chinese Chives (also known as garlic chives), chopped small 1 Tbsp Fresh Ginger, minced 1 Tbsp Cornstarch 1/4 tsp Kosher Salt 1/4 tsp Pepper 1 Tbsp Sesame Oil 1 Tbsp Soy Sauce 12-14 Sheets Rice Paper 2 Tbsp Avocado Oil For the Sauce (or substitute with sweet chili sauce): 1 Clove Garlic, minced 1 Tbsp Carrot, minced Juice of 2 Limes 2 T
Samantha Baker | Miss Baker’s Bites on Instagram: "Cultured butter: the secret ingredient missing from your kitchen! It is creamier, tastier and has a little probiotic boost for your gut! Since there are only really two ingredients, I use local Ontario heavy cream and buttermilk because I want to use the highest quality dairy I can find! @ontariodairy #InspiredByDairy #Sponsored RECIPE:⬇️ Ingredients * 1 quart (960ml) Ontario Heavy cream, 36% milk fat or higher * 1/4 cup (60ml) Ontario cultured buttermilk * 1/4 tsp sea salt (optional) Instructions 1. Combine cream and buttermilk together in a glass jar. Stir to combine and cover loosely with the lid or kitchen towel. 2. Let the jar sit out at room temperature for 24-48 hours. When the cream is thick and tangy, move the jar to the refrig
Kiley O'Donnell on Instagram: "CHOCOLATE PEANUT BUTTER FROZEN YOGURT CLUSTERS Chocolate peanut butter frozen yogurt clusters for the days you just can’t be bothered to turn the oven on 😌 Soft and creamy peanut butter filling, studded with chocolate chips, and covered in a chocolate shell - basically the perfect summer treat 👏 and did I mention that they are ridiculously addicting and so simple to make? Yup, just trust me 🤎 recipe below! #Recipe Details: Ingredients: - 1 1/2 cups yogurt (you
Maisam Algirgeet on Instagram: "The easiest and most delicious no knead Ciabatta bread recipe! My ‘no-knead’ bread recipes have just been so popular & people are loving them🥳 so here’s another one of my absolute favourites, this is my go to no-knead Ciabatta bread recipe & it really is this easy to make! Ingredients: 325ml lukewarm water 3g fast action yeast 50ml olive oil 425g strong bread flour 10g salt -like my other no knead bread recipes I like to use a container with a lid to my make
Sivan's Kitchen on Instagram: "My #1 hosting salad !! No matter what kind of event, dinner, or lunch I’m hosting, i’ll always have this artisan lettuce spears salad on my table. It’s the one dish that always finishes and that I can never make enough of. Everyone just loves the individual spears and that crunch !!!! Make as much or as little as you like or need for your hosting. Remember, each Romain is cut into quarters. The dressing is great to keep in the fridge and enjoy with anything, you w
Vesela Asenova| Recipe Creator on Instagram: "Parmesan Crusted Garlic Confit Lemon Chicken Breast- luxurious and delicious Ingredients: 4 thin chicken breast slices 2 eggs- beaten Parsley Thyme 1/2 cup chicken broth, I’m using @traderjoes 2 tbs butter 1 lemon- juiced Bread crumb mixture 1/2 cup Panko bread crumbs 1/4 cup Parmigiano Reggiano- shredded Salt and pepper to taste Garlic Confit 10 garlic cloves 1/3 cup olive oil 1/2 tsp salt Thyme Method: 1. Add garlic cloves, oliv
Lacey on Instagram: "Overnight Focaccia (uses instant yeast) Resharing my most popular recipe tutorial for #focacciafriday! My inbox is always jammed with people asking for this tutorial so thought it was worth sharing again 🌿 This tutorial is for my overnight focaccia, but I also have tutorials for same-day focaccia and sourdough focaccia. Please DM me if you need all the links! All of my detailed written recipes can be found on Whisk. To see them, click the weblink in my bio. Then click t
Fetty's Food Blog on Instagram: "Whipped Feta With Arugula Pesto ✨ Creamy whipped feta cheese drizzled with an herby arugula pesto makes for the best kind of spread to enjoy year-round! This app was inspired by one we had at a local restaurant and that’s when I knew I didn’t ever want to have feta any other way. We packed this dip and took it to the winery with us this weekend. Just assemble in an airtight container and place into a cooler with ice. Take out about 10 minutes before enjoying. D
Lindsay Keosayian | Healthy Foodie 👩🏻🍳 on Instagram: "CHUNKY MONKEY NICE CREAM 🍨🐒🍌 I used to eat Ben & Jerry’s ice cream ALL the time, until I realized how unhealthy it was for me. So I decided to make a healthier version of their Chunky Monkey, and I am honestly obsessed! It’s creamy, crunchy and coconutty all at the same time, plus I don’t feel guilty after eating it! You’ve got to try it this summer! You’ll need: 1 can Native Forest Organic Simple Coconut Milk from @edwardandsons (I lo
Dominic Franks on Instagram: "Upside Down Caramelised Onion Tarts #recipe now on my blog - link in bio Thought I’d have a go at this viral trend (cos I’ve got nothing better to do…) but I added a little twist by including some incredible garlic and herb cream cheese from @paysanbretonuk #PRSAMPLE I hate to say it but they were AMAZING! #viralvideos #upsidedown #onions #trendingreels #foodie #vegetarian #pastry #hack"
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Jennifer Valentyne on Instagram: "You will love this!! I had to make the viral Brazilian Lemonade and add some coconut rum. Of course it’s just as delicious without the alcohol. I brought it to the neighbors party on the weekend and everyone loved it! Trends come and go but I will definitely make this one again. If you try it let me know! 4 limes 5-6 cups of water only blend for 30 seconds or it gets too bitter 1 can of condensed milk two scoops of ice Rim with sanding sugar and salt #bra
Nisha Melvani on Instagram: "7-Minute Chili Crisp Recipe @cookingforpeanuts .Stovetop or microwave. Save 💰and make your own. This stuff is amazing! I add it to almost everything and it truly ups the flavor!!! ✅Makes 2 cups (feel free to make half the recipe as needed) ✅Ingredients: 1 ¼ cups grapeseed, avocado oil, or vegetable oil ½ cup thinly sliced shallots 8 large cloves garlic, thinly sliced 1 cup crushed red pepper (red chili flakes) 1 cinnamon stick 1 tablespoon maple syrup 1 tablespoon t
11M views · 1M reactions | I’ve never met a Dutch baby I haven’t loved, but this lemon-blueberry version might be my favorite: perfectly sweet, nicely lemony, and loaded with jammy fruit 🍋🫐 Recipe is linked in bio 🤗 Also hieeeeeee. Once again, it has been too long. I hope all is well 💗💗💗💗 #breakfast #brunch #dutch #baby #lemon #blueberries | Alexandra Stafford | Facebook
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G R A C I E N O R T O N on Instagram: "tried this creamy lemon olive oil elixir recipe from @thejenjones and immediately fell in love!!! 💛🍋 will keep you updated on how I’m feeling after drinking it consistently but so far have noticed that it’s a great energy boost in the morning! & the flavor is a 10/10 💫 - 1 lemon (washed & cut into quarters) - 3 cups of water - 2 tbsp extra virgin olive oil - 2 tbsp honey - 1 small piece of ginger - dash of cinnamon"