Churro Bundt Cake
40min · 10 servings Every year about this time I just can’t resist making another Churro flavored dessert. There is something so comforting and wonderful about cinnamon sugar. This Churro Bundt Cake just might be my best recipe yet! A delicious cinnamon kissed white cake {made with a cake mix} is coated in melted butter so that the perfect mixture of cinnamon sugar can stick. Every bite is heavenly! Whether you make it for Cinco de Mayo or a random weekday it will be perfection. Ingredients Bundt Cake 1-15.25 oz. box white cake mix 1 1/2 tsp cinnamon 1/2 cup butter {melted} 3 eggs 1 1/4 cups water Topping 1/2 cup butter {melted} 3/4 cup granulated sugar 3 tsp cinnamon
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