Gluten Free Berry Chantilly Cake with Whipped Mascarpone Frosting
1hr · 1 serving Berry Chantilly Cake dupe! 🍰I had to finally make my own version of the best Whole Foods cake (iykyk!)- this one can be made gluten free and it’s so easy to make!! Makes the perfect cake for Mother’s Day or any special occasion! For the cake layers: • 2 boxes of your favorite vanilla cake mix (gluten free, if needed) • Any ingredients your boxed cake mix calls for (*be sure to get enough ingredients for BOTH boxes; see below for tips) • 1/2 cup plain greek yogurt or sour cream, divided • 1 tbsp almond extract, divided • 1 pint blueberries • 1 pint raspberries or blackberries • 1/2 lb strawberries For the frosting: • 8 oz mascarpone (cold) • 1 cup heavy whipping cream (cold) • 1 cup powdered sugar • 1/2 tsp almond extract, plus more to taste

Gathered Nutrition | Simple & Nourishing Recipes
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