Whipped ricotta crostini appetizers

This whipped ricotta crostini is about to be your new favorite appetizer recipe! It has crispy crostini, creamy whipped ricotta cheese, juicy peaches, fresh basil, and balsamic glaze. So good! Of course, you don't have to use peaches on these appetizer bites. You can also try hot honey, pistachios, prosciutto, strawberries, roasted tomatoes, or anything else you like. These crostini are the perfect finger food for a dinner party, holidays, and everything in-between. They're a huge crowd…

Whipped lemon ricotta piped on top of toasted baguette slices and topped with a variety of garnishes like hot honey, pesto, bruschetta, and pomegranate seeds.

Ricotta cheese is transformed into a creamy spread flavored with earthy rosemary and fragrant garlic in this crostini recipe. Spread on little slices of bread and served with a bit of good prosciutto, this is a decadent and impressive appetizer.

33 Easy and delicious crostini appetizers you will want to serve at your next party! All appetizers can be served cold or room temperature.

If you’re in need of a super easy but impressive appetizer (or dinner!), these customizable, crowd-pleasing, creamy whipped ricotta crostini are a lifesaver! You’ll want to use good quality fresh whole milk ricotta, which should taste creamy and sweet (avoid brands that have stabilizers and gums in the ingredient list). You can top the crostini with any number of seasonal ingredients. Some of my favorite combinations include: roasted delicata squash with a drizzle of maple syrup and a…

Whipped Ricotta Dip Recipe – Creamy, light, and flavorful, this whipped ricotta dip is super easy to make in just 10 minutes with simple ingredients such as fresh herbs, olive oil, balsamic, …

Whipped ricotta crostini is such an easy appetizer, yet looks super fancy! The combination of roasted tomatoes and creamy ricotta cheese makes for the perfect bite. Not to mention, the crunchy baguette slices add tons of texture too! Believe me, they're a total crowd pleaser.

Whipped ricotta crostini is a fancy easy appetizer to make in just minutes or prepare in advance and assemble before serving. A total crowd pleaser.

This delicious Whipped Ricotta Bruschetta Dip is the perfect no cook appetizer served with crostini! This easy ricotta dip is a crowd pleaser and so addictive topped with fresh marinated tomatoes and basil - and it is ready in just 15 minutes!

This easy whipped ricotta crostini with honey and pistachios is the perfect sweet and salty appetizer that you can whip up ahead of time.

Strawberry whipped ricotta crostini with balsamic glaze and fresh basil make for the perfect little summertime appetizer! Crostini always makes the best appetizer for a crowd! This recipe consists of the best flavors for summer. Also, it's so easy to throw together! You can make the whipped ricotta ahead of time and store in the

This creamy lemon ricotta is whipped to perfection, then topped with honey and fresh herbs. It's a delicious appetizer, especially when paired with crispy crostini or a fresh baguette.

Call toast toast and people shrug from images of buttered rye on their diner plate. Call toast crostini and suddenly all the snazzy folk stampede into your establishment. Such is the nature of sele…

Recipe Whipped Ricotta Crostini. Crostini with ricotta is a perfect addition to a cheese or charcuterie board, or as a dessert! Delicious!

Whipped Ricotta Toast with Marinated Tomatoes and Lemon Thyme Honey...a simple appetizer for your next spring or summer gathering!

This whipped ricotta crostini makes a delicious appetizer any time of year! Serve it for holiday parties or summer get togethers.

Whipped Ricotta , Fluff, creamy whipped ricotta on toast is absolute heaven for your taste buds! It's the most delicious brunch or snack you can ever make in literally

This whipped Ricotta Crostini recipe with pomegranate is elegant, sweet/savory, and, like all Italian crostini recipes, tender on the inside and crunchy on the outside.

These Whipped Ricotta Crostini's need to be on your Fall must make list! They are SO easy and seriously so yummy. I made these in collaboration with Elise from Coppedge Kitchen the other week and