Vegetarian recipes dinner party

If you’re a lifelong vegetarian, a curious omnivore, or looking for healthy recipe ideas for meatless Mondays, you'll love these incredible vegetarian dinners.

These vegetarian dinner party recipes will cover your main dish for a festive party, a backyard BBQ, or a casual Tuesday night hang.

If you're entertaining this weekend and one of your guests is vegetarian, why not try making the whole meal veggie friendly with these delicious vegetarian friendly dinner party dishes.

So long, Plant-Powered January! It’s easy to keep the vegetarian party going when everything is so dang delicious. These vegetarian recipes are just straight-up craveable, and totally meatless to boot, and we really can’t. stop. eating them.

Recipe is from America's Test Kitchen "The Complete Vegetarian Cookbook"

Just a few more days until the best food day of the year…(vegan) Thanksgiving! Have you planned your menu yet? If you’re still looking for some plant-based dishes there’s still time to download my Vegan Thanksgiving guide! Click here to get your free copy sent straight to your inbox! *If you’re already a subscriber the ebook will be sent to you on...

Check out some of our favorite centerpiece-worthy vegetarian main dishes. Delicious and meatless, they also offer a showstopping presentation.

Ready to incorporate more meatless meals into your routine? These vegetarian dinner recipes are the perfect place to start. Consider this your crash-course in transforming plant-based protein—like beans, lentils, tofu, tempeh, and more—into hearty, satisfying vegetarian dinners. Whether you’re looking for low-maintenance meatless meals or elaborate, party-worthy entrées, these vegetarian dinner recipes have something for everyone.

Soft, buttery roasted cabbage wedges are cooked to golden perfection with a crunchy panko crumb. Serve as a side or a standout centrepiece.

Pink and pasta, my two favorite things!!!! Everyone knows that beets and goat cheese make a perfect pair. Turns out, they also make a perfect pasta sauce. The vibrant hue from the beets gives this dish a real wow factor, while the creamy and tangy goat cheese provide a complex depth of the flavor.