Vegetarian irish stew

This hearty vegetarian Irish stew is full of flavor and super easy to make in the slow cooker or on the stovetop. Perfect for St. Patrick's Day or any cold winter night!

This vegan Irish stew is made with hearty veggies, mushrooms, and fluffy herbed dumplings in a savory, stout infused broth.

Warm up with a bowl of this amazing Vegan Irish Stew, a delicious Meatless twist on the traditional recipe! Learn how to make the BEST Irish Veggie Stew with simple ingredients, including Potatoes, Carrots, Mushrooms, and other Vegetables. This hearty Vegetarian Irish Stew is easy to make and the perfect Vegetarian Irish Recipe for St. Patrick’s Day or any Fall / Winter Meal (don’t save for St. Patty’s). Make this Vegetable Stew with Guinness or with No Beer. It’s up to you! | Hello ...

Enjoy this hearty vegan version of Irish Stew. It's easy to make and full of flavor, made extra hearty with peas, potatoes, and mushrooms.

Explore vegan Irish favorites: Irish stew, Boxty, Shepherd's Pie, Soda Bread, Colcannon, and more. 15 Vegan Irish Recipes.

Rich stout beer is the key to creating an intensely flavorful, and totally delicious batch of vegan Irish stew! Top it all off with some fluffy herbed dumplings and you're in vegan comfort food heaven.

Vegan Irish Stew with Guinness, hearty veggies and flavorful herbs is an easy, one pot meal ready in no time!

Our Irish Stew recipe has ingredients found in an Irish home. With barley and white beans, our Irish Stew is a healthy, filling meal that you should try.

This Vegetarian Irish Stew made in the slow cooker is a nourishing & satisfying source of protein. Potatoes make it Irish.

A vegetarian twist - but a delightfully delicious twist - on a classic stew, Vegetarian Irish Stew features saucy lentils with Guinness.