Vegan fish and chips

Crispy vegan fish and chips made from flaky, marinated tofu in a crispy delicious beer batter. Served with golden brown air-fryer chips and vegan tartar sauce!

Crispy fried beer battered tofish and chips with minty mushy peas and tartare sauce. A british classic with a vegan twist! (GF option)

Why is this the best vegan fish & chips recipe? Well, my choice of banana blossoms and rice paper give this recipe the best vegan fish texture that naturally has a flaky, delicate texture.

Tofish and chips- (Vegan fish and chips)!! The "fish" is made from tofu with a special technique that makes it flaky and full of flavour, all fried up in a homemade beer batter. #itdoesnttastelikechicken #vegan

Preparing Vegan Fish and Chips can be tricky without fish. Our recipe ensures crispy, flavorful results without compromise. Master this plant-based dish effortlessly with our simple steps and enjoy a guilt-free mealtime favorite.

CRISPY Vegan Fish and Chips! 6 ingredients, flaky, SO comforting, and gluten-free! #minimalistbaker #recipe #plantbased #glutenfree #celeriac

#vegan Fish & Chips with Mushy Peas #pubfare #homemade #tofu #chunkychips #veganrecipeideas #vegancomfortfood

A vegan fish recipe great for making vegan fish and chips, vegan fish sticks, or sandwiches! You'll be amazed by how real this "fish" tastes!

Mind-Blowing Vegan Artichoke Fish - The flaky texture of artichokes is perfect to make vegan fish. It's super easy to make: The artichokes are battered, fried, and served with potatoes and vegan tartar sauce. | ElephantasticVegan.com #vegan #veganfish #artichoke