Vegan egg salad chickpea

This Vegan Egg Salad tastes like the real thing! Delicious for a sandwich! This tofu egg salad is protein-packed, nutritious, and easy.

This chickpea egg salad comes together in just 10 minutes! Great for meal prep, lunch on the go, and packed with vegan protein and fiber!

Vegan egg salad is loaded with plenty of protein. The cooked tofu gives this plant-based version the best egg-like texture.

This Vegan Egg Salad tastes like the real deal! And it’s eggless! Spread it on your favourite sandwich bread for and amazing plant protein packed Lunch! You won’t believe how good it is! Only 9 ingredients, and ready in 15 minutes!

Vegan Egg Salad | Strength and Sunshine | The best Vegan Egg Salad recipe! This eggless egg salad is made without tofu or chickpeas. It's healthy, low-carb, and naturally gluten-free and allergy-free. Rich and creamy with that same eggy taste you love, but 100% plant-based! Meal prep a batch and use it as a quick and easy sandwich filling, toast, or salad topping for lunch or breakfast throughout the week!

This mashed chickpea vegan tuna salad is a vegetarian take on the classic tuna salad. It's the perfect plant based lunch for school, work, or a trip to the beach. It's dairy and gluten free and ready in 10 minutes!

An easy recipe made with medium firm/firm tofu to replace egg whites. Then covered in a creamy sauce made with chickpeas, vegan mayonnaise, and seasonings. Perfect for a quick and light meal.

This Vegan Egg Salad looks and tastes just like the real thing! Made with finely chopped firm tofu and an “eggy” vegan egg salad dressing, it’s an easy meal that’s delicious in sandwiches or served at the potluck! | vegan egg salad tofu | vegan egg salad sandwich tofu | vegan egg salad with tofu | vegan egg salad tofu | vegan egg salad nora cooks | vegan egg salad recipe

This vegan chickpea "egg" salad is a nice twist on classic egg salad. It's packed with protein and fiber and can be made with inexpensive pantry ingredients in just 15 minutes!