These vegan biscotti cookies are perfect for gifting to family and friends or dunking in coffee or hot chocolate. They are similar to Almondina brand biscotti in texture and shape. You can customize them to your taste preference using whatever nuts and dried fruit you have on hand or prefer. For this recipe, I used walnuts and dried apricots, but you can modify to your tastes. Feel free to serve them with cheese [vegan or otherwise] and fruit at the end of the meal as a delicious dessert!
51
