Tofu dip
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This quick and easy tofu dip is made from a block of silken tofu, herbs, and spices, blended into a rich and creamy vegan ranch dip.
This simple method of pureeing firm tofu results in a silky smooth and airy dip or spread with an exceptionally creamy texture, similar to hummus. The addition of nutty garlic confit – slowly roasted garlic in a bath of olive oil – kicks the flavor up a notch with a nutty sweetness, while a generous squeeze of lemon juice and sprinkling of lemon zest provide some brightness. Serve with your favorite crudités and crackers or bread for dipping.
Whip up this tasty tofu 'cheese' spread in just 5 minutes. Creamy, tangy, and perfect for any occasion! 🌿✨ #HealthyEats #PlantBasedRecipes
Tastes just like the classic, but better because it's easy to make, dairy-free, gluten-free, way healthier, make-ahead, and super delicious. Creamy, cheesy, spicy goodness perfect for any game day, BBQ, party, or movie night.
This creamy vegan French onion dip is dairy-free, nut-free, and made with sweet caramelized onions and silken tofu. It's perfect as a party appetizer or sandwich spread!
This creamy nacho cheese dip is a crowd pleaser! It’s so delicious and satisfying that no one will know it’s actually dairy-free (and nut-free!).
Chicago chef Stephanie Izard's smooth, creamy tofu dip recipe gets flavor from roasted garlic, tahini, tamari, and fresh lemon juice, plus a generous sprinkle of This Little Goat Chili Crunch.
This TOFU Queso comes together with just FOUR simple ingredients and all in a blender! This dip is packed with protein making it an easy and healthy snack.
This Whipped Tofu Dip makes a refreshing and quite pretty addition to an appetizer platter. Avocado, fresh herbs, and lime come together to make a light dip that pairs perfectly with crudité or your favorite crackers for easy entertaining. Plus, it can be made ahead!
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