Thick noodles

Yaki Udon with Shrimp is a Japanese stir fried noodles dish tossed in a savoury sauce. It's a very quick recipe that can be made within 20 minutes.

Biang Biang noodles show you the power of simplicity. With a spoonful of savory seasoned soy sauce and fresh, nutty hot sauce, these thick and meaty handmade noodles will send you into flavor ecstasy! {Vegetarian, Vegan}

Welcome to this delicious potato noodles & dumplings recipe that is infused with the bold flavor of the homemade garlic chili oil and peanut butter sauce. With this recipe, you can make both mushroom-like potato dumplings and thick al dente potato noodles. Made from a combination of potato and potato starch, these noodles and dumplings have a unique texture that is both chewy and satisfying.

Creamy gochujang udon noodles are the perfect fusion of bold and spicy flavors. Chewy udon noodles are coated in a rich, garlicky, and creamy gochujang sauce, creating a dish that is satisfying and addicting. Ready in 20 minutes, this dish is perfect for weeknight dinners!

倫敦 London Foodie Cooking

A quick and flavorful dish featuring ramen noodles tossed in a thick, savory sauce with sautéed tofu and vegetables. Perfect for a satisfying meal.

Thick, chewy udon noodles stir-fried with savory sauce, fresh veggies, and your choice of protein. 🍜🥢 This Yaki Udon Stir-Fry Recipe is a Japanese-inspired dish bursting with flavor and ready in minutes. 🌟 #YakiUdon #StirFryRecipes #JapaneseNoodles #QuickDinnerIdeas #EasyRecipes 🥬🍤

Skip the store-bought prepackaged noodles and make egg noodles from scratch with this easy and delicious homemade egg noodles recipe.

Skip the Japanese steakhouse and make these tasty hibachi noodles at home! They're quick, easy, and packed with delicious flavor.

This quick and easy Curry Udon recipe is the perfect comfort food, featuring thick, chewy udon noodles in a deliciously fragrant Japanese curry.

These gochujang buttered noodles are so flavorful and come together in just 10 minutes! Control the spice level to your preference by using more or less gochujang!

This is less of a recipe, more a serving suggestion for buldak noodles! I used the extra hot chicken buldak noodles here (the ones in the black packet). And just to flag, these are very hot… the cream and mozzarella manage to mute the heat slightly, but if you want to lean on the side of caution, only add a bit of the sauce packet (then add more if you can handle it)!

Homemade beef chow fun features thick, chewy noodles, tender juicy steak, and crisp veggies brought together with a fragrant brown sauce. Cook these restaurant-style fried noodles in your home kitchen with ease using my recipe! {Gluten-Free Adaptable}

If you're looking for a flavorful noodle dish, this Asian Garlic Noodles recipe will not disappoint. Noodles + umami + garlic butter = yum!

倫敦 London Foodie Cooking

These Spicy Miso Noodles coated in a rich and fragrant miso-based sauce. They pack a a spicy kick from the homemade chili garlic sauce.

Dan dan noodles are my absolute favourite. I think they these needles are so flavourful! I love sipping the rich soup and chewing the nice and thick noodles.

A Korean-Chinese dish made of thick wheat noodles with a savory black bean sauce with pork belly, onions, cabbage, zucchini and cucumbers.

If you watch a lot of mukbang videos on YouTube like us, then you've probably heard all about the thick, wide glass noodles hype. It's these very thick, very long, wide glass noodles made with

This easy Kare Udon (Japanese Curry Udon Soup) only takes about 15 minutes to make! It features chewy, slurpable udon noodles with a protein of your choice in a rich, thick curry-infused broth.