Taste of home coleslaw

My friend Peggy brought this coleslaw to one of our picnics, and everyone liked it so much, we all had to have the recipe. —Sandra Matteson, Westhope, North Dakota

Mexican coleslaw captures everything you love about classic coleslaw, with a sweet and spicy twist. It’s perfect as a side dish or a topping for tacos and burrito bowls.

A package of shredded cabbage and carrots really cuts down on prep time.

Creamy, tangy-sweet coleslaw is the perfect partner to any barbecue or meaty sandwich. Our Test Kitchen teaches you how to make coleslaw the easy way.

This Cafe Rio Cilantro Lime Rice packs a ton of bright, hearty flavors into a simple-to-make dish. An easy Mexican rice recipe that's so GOOD!

Creamy, crunchy, crispy and refreshing—this apple slaw may just be the perfect coleslaw!

"Coleslaw is one of my husband's favorite side dishes," says Shirley Glaab from Hattiesburg, Mississippi. "We love this vinegar coleslaw recipe because it's not as sweet as other slaws, but it's very colorful and the ingredients always make our mouths water."

Taste of Home | This copycat KFC coleslaw recipe captures everything we love about the restaurant’s signature side dish! 🔗 Click the link in our bio for... | Instagram

Forget chopping carrots, cabbage and broccoli, these super-simple main and side dishes use a bag of coleslaw mix.