Sweet pepper relish cream cheese dip

The Pepper Jelly Cheese Dip is perfect for snacking. Made with shredded pepper jack cheese, shredded sharp cheddar, and a blend of spices and herbs, refrigerated and then topped with Pepper Jelly. It is the perfect blend of creamy, cool and spicy and sweet. Serve these with buttery round crackers for the perfect scoop of deliciousness.

My favorite easy go-to dip that only requires two ingredients and everyone always raves over!

Looking for a quick, easy dip… here you go!

Quick and easy Pepper Jelly Cream Cheese Dip requires only two ingredients making it perfect for parties, the holidays and casual gatherings.

Sweet, spicy, creamy, smoky - this Cream Cheese Pepper Jelly Dip has it all and it’s so crazy good! It’s the hit of every party!

This pepper jelly cream cheese dip is an even better version of the classic appetizer! With seasoned cream cheese, sharp white cheddar, and red pepper jelly, it's sweet, spicy, and amazing for a party. Bake it up for a hot dip or serve it cold for a no-cook appetizer. It's also make-ahead and you can make it in under 30 minutes!

This pepper jelly cheese dip blends cream cheese, cheddar, and sweet-spicy pepper jelly for the perfect party appetizer! Ready in just 20 minutes.

Imagine this: a warm, creamy layer of melted cheese mixed with a touch of sharp cheddar, topped with buttery Ritz crumbs and crispy bacon for the perfect crunch. But here’s the best part—the pepper jelly drizzle. It’s got this sweet, slightly spicy kick that just ties everything together in the most delicious way. I love serving it with crackers, chips, or even fresh veggies, and every time I do, people can’t get enough. It’s easy to throw together but feels so special, like that little bit…