Strawberry preserve cookies

These Strawberry Thumbprint Cookies are buttery, melt-in-your-mouth, and oh so heavenly! Shortbread thumbprint cookies filled with strawberry jam and topped with sugar crystals for that extra crunch when you bite into it. The cookie dough is crumbly, moist, and super buttery. As for the jelly portion, for convenience, you can use store-bought strawberry preserves or jam, or make your own if you want to go all out.

Strawberry Jam Cookies are a delightful treat, combining the sweet tanginess of strawberry jam with a buttery, crumbly cookie base.

These strawberry sugar cookies have a golden-brown, slightly crispy exterior and chewy centers, generously sprinkled with juicy strawberries.

Craft delightful moments with these Strawberry Shortbread Cookies! Featuring freeze-dried strawberries, all-purpose flour, softened butter, powdered sugar, and vanilla extract, these cookies promise a burst of real strawberry flavor in a buttery, crumbly bite.

These strawberry kiss cookies combine buttery, melt-in-your-mouth dough with the sweetness of strawberry and a classic chocolate kiss center. A light dusting of powdered sugar adds the perfect finishing touch.

These Strawberry Jam Sugar Cookies have all the softness of a classic sugar cookie, swirled with jammy strawberry preserves. This Strawberry Jam Cookie recipe is the ultimate summer cookie recipe!

High altitude peanut butter and jelly cookies made with an easy recipe for soft peanut butter cookies swirled with strawberry or raspberry preserves.

The key to strawberry cookies with strawberry buttercream is in freeze-dried strawberries. These flavorful cookies are so soft and chewy!

Strawberries and Cream Cookies bake up golden brown and are loaded with freeze dried strawberries (they pack in a ton of strawberry flavor) and white chocolate chips! Pretty, pink, and sure to please, these cookies will quickly become a family favorite. No cookie dough chilling required!