Spinach and cream cheese stuffed shells

Ricotta and Spinach Stuffed Shells makes the most delicious dinner! Jumbo pasta shells are stuffed with a creamy spinach and ricotta filling and melty cheese. If you're craving Italian comfort food, you need to try this dish!

Easy, cheesy, and super delicious!

These Cheesy Spinach Stuffed Shells are one of my family's easy go-to dinners. They are quick, delicious, and make great left-overs too! They're also are super cheesy (three cheeses to be exact) so it's a win with the kids and since they have spinach inside...it's a mom-win too!

Olive Garden introduced new jumbo features and one was the Jumbo Stuffed Shells. They're stuffed with four cheeses and then topped with marinara and alfredo sauce. And they are delicious!!! But you don't have to go to Olive Garden to get them - you can have them in your own home! #olivegarden #copycatrecipes #stuffedshells

Tuscan Stuffed Shells are large pasta shells filled with a rich and cheesy mixture and baked in a creamy sauce topped with mozzarella cheese.

Indulge in the comforting embrace of Cheesy Spinach Stuffed Shells, where each shell is a treasure trove of creamy ricotta, lush spinach, and molten mozzarella. It's a culinary hug that promises to delight your senses.

Alfredo Stuffed Shells are a drool-worthy Italian dish featuring large pasta shells filled with a rich three-cheese combination, tender spinach, and savory garlic, all generously smothered in a lightened-up Alfredo sauce. This pasta dish is a family favorite and can be prepped in advance!

Our stuffed shells are filled with spinach, sautéed onions and part-skim ricotta and topped with prepared marinara sauce and Parmesan cheese. The shells hold and reheat well, which makes them great for entertaining.