Smoked salmon butter board

Smoked salmon grazing wreath Try a clever Christmas-themed update on the ‘butter board’ trend (that’s butter spread on a board with various toppings, ready to slather on bread) Nutrition: Per serving (8) kcal 241 fat 19g saturates 11g carbs 4g sugars 3g fibre 2g protein 11g salt 1.3g Ingredients 300g garlic & herb soft cheese ½ cucumber blinis, melba toast or mini bagels, to serve Method Step 1 Take a large round serving board (ours was 45cm in diameter) and use a small butter or palette…

This Smoked Salmon Cream Cheese Board is the perfect savory appetizer to serve at your next party. It’s easy to make and super eye-catching. They key to making any board appetizer is to begin with a very clean, smooth board. If your board has cracks or deep scratches, I recommend lining it with parchment paper. First, spread the cream cheese all over the board in a thick, even layer. I use regular cream cheese from the grocery store that’s been set at room temperature for an hour or so…

This mouth-watering smoked salmon and cream cheese platter will bring extra sophistication to any festive occasion.

The latest food trend spreading across the culinary scene is the butter board! This trend has opened the doors to more edible, spreadable boards, including brunching faves and sweet sensations.

samantha on Instagram: "Smoked salmon & cream cheese board. I’ll be making this over and over again. . . . #smokedsalmon #butterboards #appetizerideas #easyappetizers #butterboard #brunch #brunchideas #cookingvideos #creamcheese #yeg #yegfood"

🐟 Elevate your appetizers with our Smoked Salmon Crostini! Perfect for any gathering! #GourmetBites Smoked Salmon Crostini Ingredients: Baguette, sliced (1) Cream cheese (8 oz) Smoked salmon (200g) Capers (2 tbsp) Dill, chopped (1 tbsp) Lemon juice (1 tbsp) Instructions: Toast baguette slices. Spread cream cheese on each slice. Top with smoked salmon, capers, and dill. Drizzle with lemon juice. 🍋🐟 A classy, tasty starter that's sure to impress at your next party! #SalmonCrostini

Have you jumped on the butter board bandwagon yet? If you haven't experienced a butter board (kind of a sister to the charcuterie board) now's your chance with this Smoked Salmon Brie Cheese Butter Board. The star of a butter board is softened butter (or in this case spreadable brie cheese) that's swirled out on a beautiful board or platter, adorned with yummy toppings and served with bagels for dipping.

Maegan Brown ~ The BakerMama on Instagram: "This Smoked Salmon Bagel Dip is easy to prep and perfect for a New Years brunch! 🤩🕰️✨ a creamy, dreamy dip is topped with all the familiar flavors a great smoked salmon bagel should have. Comment “brunch” and I’ll DM you the link to my Smoked Salmon Bagel Dip recipe! or tap the link in profile @thebakermama 😋 #TheBakerMama https://thebakermama.com/recipes/smoked-salmon-bagel-dip/ #smokedsalmon #smokedsalmondip #smokedsalmonbagel #nyebrunch #nye…

A fresh and festive smoked salmon salad wreath is a delicious and easy appetizer that is perfect served over the holiday season.

This Smoked Salmon Crostini is one of the easiest but most impressive appetizers you can make! It has all your favorite ingredients of a cream cheese lox bagel, even everything bagel seasoning, but on a toasted baguette slices! The whole dish comes together in about 20 minutes and it's so easy to make! It's impressive, easy, and every smoked salmon lover's favorite finger food!

If you're wondering how to serve smoked salmon, this recipe has you covered. Make this appetizer for your next party.

Learn how to make a Smoked Salmon Platter with an easy cream cheese spread that is perfect for a holiday brunch or appetizer. Easy to modify!

Looking for the perfect holiday Smoked Salmon Charcuterie Board? CLICK HERE to make the perfect board that will be a hit this holiday season and beyond!

I was browsing through my blog and realized I really don’t have enough dip options for your guys. I don’t know if I’ve said this, but for some reason I just don’t make appetizers all that often, with the exception of guacamole, which we love and cheese boards when I have people over. But because

Al Brown's Maple Salmon Grazing Platter. Smoked salmon recipe.

Not much is better on a weekend morning than freshly made bagels, all the cream cheese, all the veggies, and some really good smoked salmon. It's the ultimate weekend brunch, and surprisingly it's really quick and easy to throw together!