Sides veggies

Garlic Herb Roasted Potatoes, Carrots, and Zucchini – These roasted vegetables make a great savory side dish that comes together in no time and pairs well with just about anything! This simpl…

Crispy Smashed Carrots with a caramelized, crunchy texture and seasoned with parmesan cheese and garlic powder.

This Green Beans with Mushrooms recipe is an easy stove-top side dish with all the elements of a green bean casserole, but it doesn’t take up valuable oven space.

This sweet and spicy baked cauliflower is coated in a delicious blend of honey, chili flakes, and spices, offering the perfect balance of heat and sweetness in every bite.

Over 40 best vegetable side dishes which are quick and easy to make, healthy and delicious, and vegetarian and gluten-free with lots of vegan sides too. My favorite are these easy roasted spring vegetables.

These oven Roasted Carrots and Green Beans are healthy, delicious, and super easy to make! This classic recipe has great range – it’s the perfect side dish for your holiday table but it’s also easy enough to serve up with your weeknight meals. Only 5 ingredients and 20 minutes stand between you and your favorite new side!

These roasted broccoli and carrots make for a quick and healthy side dish! Roast them up until caramelized and tender in 30 minutes.

This cheesy broccoli recipe is a classic side dish that's kid-friendly, delicious, quick and easy. The homemade cheese sauce is perfection!

Easy Healthy Side Dishes - If you’re looking for the best healthy side dishes that the whole family will love, you’re in the right place! Here you’ll find all kinds of delicious ideas to serve with your healthy dinner. I primarily focus on healthy vegetable side dishes here at Wholesome Yum, because we could all use more vegetables. (Of course, you can always serve these veggies with starchier sides, such as corn on the cob, carrots, rice, white or sweet potatoes, or pasta.) #wholesomeyum

Cheesy Baked Asparagus is the perfect side dish for those moments when you crave rich flavors without the hassle! With tender asparagus drizzled in a creamy garlic cheese sauce and topped with a delightful crunchy breadcrumb layer, this dish truly shines! Asparagus: 1 pound (500 g, with woody ends trimmed.)Olive Oil: 3 tablespoons of high-quality