Short rib ragu

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Slowly Braised Short Rib Ragu (Slow Cooker, Instant Pot-friendly) Braised Short Rib Ragu, Pappardelle Pasta Recipe, Short Rib Ragu, Pasta With Meat, Short Rib Recipes, Ragu Sauce, Beef Short Rib Recipes, Beef Ragu, Ragu Recipe

Beef short ribs slowly braise until fall-apart tender with simple vegetables, fresh herbs, tomatoes, and red wine, creating a hearty, and boldly flavored ragu. Toss it into pappardelle or any pasta you love or serve it atop polenta or gnocchi. Slowly Braised Short Rib Ragu is the ultimate Italian comfort food meal! Check the Recipe Notes, below, for Oven-Braised, Slow Cooker and Instant Pot directions, as well as make-ahead and freezing instructions.

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Short Rib Recipes Crockpot, Red Wine Tomato Sauce, Short Rib Ragu, Cooking Short Ribs, Short Rib Recipes, Boneless Beef Short Ribs, Short Ribs Slow Cooker, Crockpot Ribs, Beef Short Rib Recipes

Melt in your mouth, tender and flavorful, this Crock Pot Short Rib Ragu is a perfect cozy delicious meal. The short ribs fall off the bone and are so rich in the red wine tomato sauce. Only about 15 minutes of prep and the short ribs are slowly cooked to perfection!

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Short Ribs Ragu, Braised Short Rib Ragu, Beef Short Rib Ragu, Slow Cook Short Ribs, Ragu With Pappardelle, Short Rib Ragu, Cooking Short Ribs, Ragu Recipe, Pappardelle Pasta

This ragu is richly flavored from slow-cooked short ribs, finely diced vegetables, herbs, garlic, shallots, and red wine. It is the perfect meal to impress your guest and mimic a high end Italian restaurant. This is a great winter weekend recipe. Let the savory and rich sauce stew on the stove while you read a book by the fire. You will love this classic Italian short rib ragu recipe!

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