Sheet pan root vegetables

In this roasted root vegetables medley, fall vegetables are tossed with lightly seasoned olive oil, and oven roasted to sweet caramelized perfection.

A delicious medley of roasted root vegetables including potatoes, sweet potatoes, parsnip, celery root, and beets.

These roasted root vegetables are totally addicting! Easy, healthy and colorful side dish with root vegetables, garlic, herbs and olive oil.

Sheet Pan Chicken and Veggies - A convenient, simple, flavorful one pan meal with easy clean up! It includes tender, herb butter brushed chicken thighs and seasoned, roasted fresh vegetables.

You'll love this easy roasted root vegetables recipe with carrots, parsnips, beets, and sweet potatoes. A healthy, sweet & vibrant side dish!

This delicious oven roasted root vegetables recipe is a fantastic, healthy side dish! Perfect for a holiday meal or other special occasion.

All you need for perfectly roasted root vegetables is evenly chopped veggies, a little salt, and this recipe for caramelizing the veggies!

Celebrate the harvest season with our Autumn Harvest Sheet Pan Veggies dish! 🌽🍁 This recipe features a colorful mix of root vegetables, all roasted together and finished with a delightful maple glaze. #AutumnHarvest #SheetPanVeggies #MapleGlaze #HealthyEating #FallRecipes #VegetarianRecipes #RoastedVegetables #QuickMeals #EasyCooking #SeasonalEats #RootVegetables #FlavorfulFood #MealPrep #HealthySides #VibrantVeggies #CinnamonThyme #CookingWithMaple #FallFlavors #ColorfulMeals…

A simple formula for roasting any mix of root vegetables — be it carrots, parsnips, sweet potatoes, beets, turnips, or rutabagas.

It’s a fall and winter classic and a holiday staple: roasted root vegetables tossed in fresh herbs and olive oil. You don’t need a lot to make root veggies delicious to serve with most any main dish.