Seitan

Simple ingredients make this basic No Wash Vegan Chicken Seitan wholesome and full of protein.

Seitan is the protein-packed meat replacement you should be cooking with. Ready to get started? Try one of these scrumptious seitan recipes!

Seitan is a “wheat meat” made from vital wheat gluten. It’s high in protein, low in fat, and cheap to make. It's a great substitute for meat, fish, or chicken.

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Derived from wheat gluten, seitan boasts a meaty texture and an incredible ability to absorb flavours. With a history rooted in East Asian cuisine, this protein-packed powerhouse has become a staple for those seeking a hearty and satisfying meat alternative.

You won't believe the amazing texture on this juicy, vegan, seitan steak!!!

Discover the versatile use of vital wheat gluten with these incredible seitan recipes. Including Chinese BBQ pork, ramen, panko-crusted shrimp, cordon bleu, roast beef, and more; there is a recipe here to get excited about trying!

This amazing seitan is made with things you already have in your kitchen: flour and water!

Simple Mongolian "beef" recipe using beef chunks made from seitan.

An easy homemade seitan used in a flavorful maple sesame vegetable stir-fry. No baking or steaming needed for making the seitan, and it's perfectly chewy and high in plant protein.

These crispy seitan fried "chicken" tenders (made from homemade seitan!) are the perfect vegan alternative to traditional chicken strips.

The Quickest and Easiest Seitan Recipe! Just 20 minutes and 7 ingredients to make this vegan chicken recipe. The best easy seitan recipe!

How to make shreddable seitan chicken - this incredible slow cooker vegan chicken-style seitan is shreddable, with a meaty texture and delicious flavour. It is really versatile - use it in place of chicken in all your favourite recipes.

Easy Vegan BBQ Seitan Ribs are tender on the inside and crispy on the outside. Slathered in a homemade barbecue sauce, these ribs are sticky, succulent, meaty, and guaranteed to satisfy your vegan BBQ desires.

This plant-based kofta recipe is made even more delightful with the cool, tangy super fast to make tzatziki. You are going to wish you wore a hat with a feather in it, because your name from here on out is gonna be “the goose man” and everyone is going to play the trumpet when you make dinner. Sorry. That’s just how it is.

Seitan is high in protein and low in carbs and cholesterol, making it a great meat substitute. Give it a try with these vegan seitan recipes.

You won’t miss the meat in this savory, smoky and protein loaded Seitan and Vegetable Stir Fry Recipe. Healthy, delicious and on the table in 20 minutes!

Tender, juicy and flavorful vegan steak! Looking remarkably like the 'real thing' these seitan steaks are high in protein and perfectly textured.