Root vegetable recipes

You'll love this easy roasted root vegetables recipe with carrots, parsnips, beets, and sweet potatoes. A healthy, sweet & vibrant side dish!

Sweet, savory, and utterly delicious, this Rosemary Balsamic Roasted Root Veggies recipe can effortlessly upgrade any meal. This side dish is works equally as well for busy weeknights when you need hands-off cooking or as a stunning addition to holiday feast.

A delicious medley of roasted root vegetables including potatoes, sweet potatoes, parsnip, celery root, and beets.

Simply dice and season your veggies then pop in the oven, to transform your basic blend of root vegetables into tender and caramelised pieces. While the veggies roast, the tomato sauce comes together quickly and effortlessly on the stove top, ready to welcome the roasted veggies once you're all set! | Gluten Free + Vegan + Paleo Friendly (just ditch the beans!)

✨ Warm, cheesy, and loaded with layers of roasted root vegetables, this Cheesy Root Vegetable Gratin is the ultimate comfort food! Whether you're looking for a cozy weeknight dinner or a side dish for your holiday table, this dish has got you covered. 🧀🥔 Serve it hot with fresh herbs on top for that extra touch of flavor! 💡 Try it today and elevate your veggie game! #VegetarianRecipes #ComfortFood #CheesyGoodness #GratinLove #HolidaySideDish #RootVegetables

This honey roasted vegetables recipe is a simple side dish with subtle sweetness and delectable flavor that everyone will love! Roasting vegetables is an

Root vegetable soup is packed full of roasted root vegetables simmered in vegetable stock. It's filled with ingredients like sweet potatoes, potatoes, red onions, carrots, and parsnips for the perfect winter soup! #gayglobetrotter #vegetablesoup #rootvegetablesoup #roastedrootvegetablesoup #rootvegetablesouprecipe #soup #souprecipe

Change it up with this yummy root vegetable mash. Same creamy, fluffiness as mashed potatoes, but made with your favorite root veggies. Under 30 minutes and extra nutrition.

This oven-baked root vegetable frittata is the BEST autumn recipe. Three types of root veggies, fresh herbs, and goat cheese get paired with protein-rich eggs for an easy, delicious vegetarian meal that you can enjoy for breakfast, lunch, or dinner!

This delicious oven roasted root vegetables recipe is a fantastic, healthy side dish! Perfect for a holiday meal or other special occasion.

Make hash from roasted vegetable leftovers Plan ahead when you're roasting vegetables so there are extras for other meals, including our favorite, roasted vegetable hash.

A simple formula for roasting any mix of root vegetables — be it carrots, parsnips, sweet potatoes, beets, turnips, or rutabagas.

Make a hearty casserole with root vegetables. From sweet potatoes to rutabagas and carrots, these casseroles will help you use a variety of winter vegetables.

These Roasted Root Vegetables are made two ways in one pan for TWICE the flavor!

All you need for perfectly roasted root vegetables is evenly chopped veggies, a little salt, and this recipe for caramelizing the veggies!

This delicious beef and root vegetable stew recipe is one of my favorite meals to make in the fall and winter. It can be made on the stovetop, in the Instant Pot, or in the slow cooker! #beefstew #rootvegetables #glutenfree #freezerfriendly #instantpot

Alright, let’s talk about this Cheesy Root Veggie Gratin. It’s basically a cozy, cheesy hug in a baking dish. You’ve got layers of thinly sliced sweet potatoes, parsnips, and beets, all mingling together under a blanket of creamy, cheesy sauce. The Parmesan gives it that salty, nutty kick, and the Gruyere melts into gooey perfection. Then, there’s a little bit of fresh thyme sprinkled in to keep things bright and herby. It’s one of those dishes that looks fancy but is actually pretty easy to…

This chicken and root vegetable soup will fill you up with chicken and nutty wild rice paired with your favorite root vegetables. Try butternut squash for sweeter notes, or celeriac or parsnip for an earthier flavor.

Savor the rich, caramelized flavors of Maple Glazed Roasted Root Vegetables—an elegant, healthy side dish perfect for any family dinner or festive gathering.