Roll out sugar cookies

These Soft Roll Out Sugar Cookies are Fluffy and Perfect for Buttercream or Cream Cheese Frosting. They hold their shape well and are easy to roll out!

These Rolled Sugar Cookies are soft, chewy and perfect for cut-out cookies of any shape and size. Decorate with festive sprinkles and your choice of royal icing or buttercream frosting, or even enjoy plain.

The only sugar cookie recipe you'll ever need! These easy bakery-style treats are soft, thick and perfect for decorating.

These buttery soft Roll Out sugar cookies are cut into fun holiday shapes and topped with sweet homemade frosting, will definitely be Santa's favorite cookie this year!

Soft cut out sugar cookie recipe that keeps its shape and dough does not need to be chilled before baking- perfect edges every time!

Get back to basics wtih these perfect cut out sugar cookies. Dense, and chewy, with a crispy edge and a gooey center, you won't be disappointed with this sugar cookie recipe!

This recipe for cutout sugar cookies that don’t spread is the only one you will need for this Holiday’s decorating activities. No one wants a Santa cookie that looks like an orange or a snowflake cookie that looks like a thick starfish and that’s why in this recipe I will give you all the secrets to make the best no-spread sugar cookie recipe ever!

Soft and chewy STRAWBERRY sugar cookies that won't spread and don't need to be chilled!!

This holiday season, I attempted to make (for the first time ever) Holiday Roll-Out Cookies with Color Flow icing….and I think they turned out great!!! Hopefully my Secret Santa partner thou…

This is the best rolled sugar cookie recipe I've ever had - sweet and buttery with crispy edges to nibble and soft centers to munch. The dough handles easily, cuts with perfect edges, holds its shape in the oven, and doesn't get tough no matter how much you re-roll it.