Roasted mushrooms oven

Simple perfection: Roasted Mushrooms with garlic butter, finished with a fresh squeeze of lemon and thyme leaves. Fabulous starter or meat free meal!

Roasted Mushrooms with fresh herbs and simple seasonings make for the perfect side dish for any entree you choose!

Indulge in buttery, garlic herb roasted mushrooms. This easy oven-baked side dish is meaty and bursting with fresh flavors.

Delight in the savory and tangy flavors of Balsamic Soy Roasted Garlic Mushrooms, a perfect side dish with tender mushrooms and a rich glaze.

Turn straightforward, simple ingredients into a sophisticated side of tender, caramelized roasted mushrooms.

This quick and easy roasted mushroom recipe elevates their natural umami flavor by cooking them with a blend of aromatic herbs, garlic, and olive oil.

Making perfectly crispy roasted mushrooms is all about using the right technique. This step by step recipe will show you exactly how to get crispy mushrooms every time. This recipe makes about 1.5 cups of roast mushrooms.

Roasted mushrooms with garlic & thyme.....A great side dish no matter what you're serving.

Perfectly roasted mushrooms, infused with garlic and thyme, create a savory, umami-packed side dish that pairs well with almost anything. This recipe is quick to make, yet so full of flavor that it will elevate any meal—whether you’re serving it with steak, pasta, or just enjoying them on their own!

Oven roasted mushrooms are an easy and healthy side dish for dinner meals. In this recipe for miso mushrooms, the mushrooms are cooked in an umami rich marinade that delivers rich and savory flavors in a side dish you can serve with many types of meals.