Recipes with california blend vegetables

It's impossible to resist this cheesy casserole with a golden crumb topping sprinkled over colorful vegetables. A versatile side that goes with any meat, Mom has relied on this favorite to round out many family meals. For a taste twist, try varying the veggies. -Lisa Radelet, Boulder, Colorado

Easy to make and good to eat! Sometimes I like this better with the broccoli cauliflower mixture than with the California blend.

A cheesy vegetable casserole that's packed with flavor and ready to serve in 30 minutes.

Are you a meal planner? What is on the menu for your family this week? This week I am adding my California Blend Casserole into the mix – it is super easy to make and really tasty!

Here's an easy way to roast frozen California blend vegetables that tastes great and is largely hands-off!

Fresh vegetables, herbs, and garlic butter are featured in this simple 30-minute side dish. This is an easy recipe for the holidays, but also pairs wonderfully with most entrees for a quick weeknight dinner. Roasted California Blend Vegetables with Garlic Herb Butter is a delicious and nutritional accompaniment to any meal.

Slow cooker side dish are a life saver when cooking big meals. This Slow Cooker Cheesy Vegetable Casserole is so simple to make and it taste amazing.

A cheesy vegetable casserole that's packed with flavor and ready to serve in 30 minutes.

I call this a California casserole because that is where I was living when I first made it, and I use the frozen California mix vegetables in it.

Frozen California-blend vegetables are baked with a creamy onion and Cheddar cheese sauce with a buttery cracker crust in this easy side dish.