Brioche bread! 🍞❤️ I woke up a little early to bake this. I am always in awe of how much I appreciate its process. In just a few hours, you end up with freshly baked bread in what feels like a short amount of time. It's one of the reasons why I like to make bread from scratch, a sense of focus that keeps me in the moment each time. Happy Monday! ☀️x
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