Pumpkin custard pie

White pumpkin pie is a slightly sweeter version of the classic pumpkin pie recipe that we are all familiar with. A great fall dessert.

Smooth, creamy, layered pumpkin magic custard cake is almost like crustless pumpkin pie. Very quick and easy to make, this foolproof recipe.

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Bourbon Brûlée Pumpkin Pie 🎃🥃✨ Ingredients: 1 pie crust (store-bought or homemade) 1 can (15 ounces) pumpkin puree 3/4 cup brown sugar 1/2 teaspoon salt...

Pumpkin Pie Creme Brûlée is easy to make, gluten-free, and has a velvety, creamy pumpkin custard topped with a caramelized crispy topping.

A traditional South African dessert made with sweet pastry and a milky custard. Recipe makes one large deep dish pie or 2 smaller tarts ( approx. 8-9" each).

Pumpkin Pecan Pie - two favorites in one pie! Pumpkin pie on the bottom and pecan pie on top. SO good! Pie crust, pumpkin, eggs, sugar, pumpkin pie spice, corn syrup, butter, vanilla, and chopped pecans. You can make the pie a day or two in advance. Top the pie with whipped cream or vanilla ice cream. A must for your holiday table! #dessert #pie #thanksgiving #pumpkin #pecan #christmas

This Amish pumpkin pie is made with a delicious and creamy pumpkin custard filling. It is a family favorite and the best pumpkin pie ever!!

This irresistible creamy, baked sweetened mixture of eggs, cream and pumpkin is one of a kind! You'll love this Amish Country Pumpkin Custard Pie for the holidays!

Navy Bean Pie: does a dessert made of navy beans belong at the Thanksgiving table?