Old fashioned meatballs

Old-Fashioned Porcupine Meatballs in tomato sauce make a delicious and economical family meal. This recipe has been popular since the Great Depression when it was developed to make ground beef go further. Serve as is or over rice or mashed potatoes for a filling dinner.

Peanut Butter & grape Jelly Meatballs - 1/2 C grape jelly, 1/3 C teriyaki sauce, 1/3 C peanut butter, 2 T honey, 1 t gr ginger, 12 oz frozen meatballs. Combine and heat until smooth. Add meatballs and simmer until hot.

Authentic Italian Meatballs, 5 star homemade recipe right from Italy, pan fried for the ultimate flavor and paired with pasta and bread!

Sound the trumpets because I'm finally posting my 'go to' recipe for meatballs! This is an old family recipe that goes back 3 generations! So please read this entire post carefully! No skimming or you will miss all my 'meatball making wisdom' that I'm going to bestow on to you...*smiles* The key to tasty meatballs is using the correct ratio of meat to other ingredients! If you increase the amount of meat, even by a forth, you will need to equally increase the amount of your other ingredients…

I loved getting to spend time in the summers with all of my Grandparents when I was a child. And I miss all of them each and every day! Time with my paternal Grandparents,

An Old-Fashioned Favorite

Applesauce Meatballs are perfect for a home-cooked meal. With pasta or not, these are hearty and full of flavor!