Mushroom broccoli recipes

Broccoli and Mushroom Stir-Fry: A Quick and Flavorful Delight

This easy Broccoli and Mushroom Stir Fry is a quick and healthy vegetarian dish that’s bursting with flavor. The savory soy sauce, sesame oil, and garlic blend perfectly with the crunchy broccoli and tender mushrooms. It’s a perfect side dish or a light main course.

This Broccoli and Mushroom Stir Fry is a simple, delicious veggie dish for any night of the week. It uses fresh aromatics and some Chinese seasonings to boost the flavor profile and make every bite irresistible. {Vegan, Gluten-Free Adaptable}To make the dish gluten free, use tamari to replace the soy sauce.

The perfect crisp-tender, flavorful bite! This easy sautéed broccoli and mushrooms recipe goes with so many meals!

Teriyaki Broccoli - SO delicious!! Broccoli, shallot, mushrooms, garlic, teriyaki sauce, and sesame seeds. Ready to eat in about 15 minutes.

Quick and delicious Broccoli and Mushroom Stir Fry recipe with healthy ingredients for a tasty, nutritious meal

This Broccoli and Mushroom Stir Fry is a healthy, flavorful, and easy-to-make dish packed with vibrant vegetables and a savory sauce. The combination of tender broccoli, earthy mushrooms, and aromatic garlic creates a dish that's perfect for a quick weeknight meal or a light side dish.

This healthy vegetable stir-fry provides the delicious flavor of white mushrooms in a dish rich with potassium, vitamin C and vitamin K. It makes a great vegetable side for any main course, and is simple and quick to prepare. The broccoli is quickly blanched in water, then the mushrooms are sauteed with the carrots and green onions over medium heat.