Multi seed crackers

These crackers are crisp and flavorful... and a little on the "seedy-side", if you know what I mean. These can dehydrated or baked.

Who said a cracker has to contain flour in order to be tasty? With this simple recipe for Multi-Seeded Crackers you'll never miss the flour or gluten, because they're so incredibly flavorful and crispy!!!

Seed crackers seem to be all the rage these days. They are crunchy, flavorful, and really easy to make. Since the crackers don't contain anything but seeds, the recipe is vegan (dairy-free, egg-free), grain-free (gluten-free), soy-free, nut-free, and refined sugar-free.

5-Seed Gluten Free Crackers Recipe - Shahzadi Devje, Desi~licious RD

Turn leftover brown rice and quinoa from dinner or meal-prepping into these delicious crispy crackers that are loaded with three good-for-you seeds--and create an everything-bagel flavor, without the bagel. The whole grains that make up this copycat cracker recipe add lots of fiber for a healthy snack that pairs perfectly with hummus or cheese.

Four-seeded crackers are crisp, wholesome snacks made with a blend of flaxseeds, chia seeds, sunflower seeds and sesame seeds.

These homemade crackers pack all the goodness of wholegrain spelt, chia and pumpkin seeds. Easy to make and super crunchy, they're perfect for dipping and snacking.

Made with healthy ingredients ; baked (and not fried); salted- these crunchy seed crackers are everything that you have been looking for in a crunchy snack!

Turn leftover brown rice and quinoa from dinner or meal-prepping into these delicious crispy crackers that are loaded with three good-for-you seeds--and create an everything-bagel flavor, without the bagel. The whole grains that make up this copycat cracker recipe add lots of fiber for a healthy snack that pairs perfectly with hummus or cheese.

These 4-seed healthy crackers are a tasty snack that's full of nutritional benefits. With no flour or nuts, this recipe is grain-free, vegan, and paleo!