Moroccan cooking

This collection of easy Moroccan Recipes will dazzle your taste buds with the variety of great exotic flavors.

Moroccan Spiced Chicken is a delectable dish infused with exotic spices and vibrant flavors that reflect the essence of Moroccan cuisine. Combining aromatic spices such as cumin, coriander, cinnamon, and turmeric, this dish brings a comforting warmth to any meal. With easy preparation and an elegant presentation, it’s perfect for weeknights yet impressive enough for special occasions.

This Moroccan Meatball Tagine recipe, or Kefta Mkaouara, is a must try. Made with spiced ground meat and a flavorful tomato-based sauce, it's pure comfort food.

Rfissa is a fabulous Moroccan chicken, onion and lentil stew served over pastry or bread. Seasooned with saffron, fenugreek and ras el hanout.

Though travel is (still) off the cards, getting a taste of a Moroccan diffa isn’t, thanks to an exciting collaboration between SO/ Singapore and Walima.

Moroccan Chicken Rfissa, a fabulous dish of stewed chicken, lentils and onions served on a bed of shredded Msemen, trid pastry or bread.

This Moroccan Chicken is a wonderful way to explore the flavors of North African cuisine! 🍗🌿 With fragrant spices like cumin, coriander, and cinnamon, this dish is full of bold, exotic flavors. Serve with couscous or rice for a complete meal that’s both healthy and satisfying. 📌 Pin this recipe to bring the flavors of Morocco to your kitchen with delicious Moroccan chicken! #MoroccanChicken #NorthAfricanCuisine #ExoticFlavors #HealthyMeals #SpicedChicken #EasyDinners

As the name suggests, the star ingredient in this traditional Moroccan dish is chicken, preferably bone-in chicken cuts such as legs, thighs, or drumsticks. Like other tajine dishes, this chicken variety is also prepared in the eponymous conical cooking vessel

Chicken Tagine is a traditional Moroccan dish! Juicy chicken, onions, olives, lemons and spices come together to create a fragrant stew.

The Royal Moroccan Tagine is a real feast that combines savory and sweet flavors! It showcases tender beef cooked in warm autumn spices, delicious prunes marinated in a honey-ginger marmalade, and crunchy fried almonds scattered over the top! This tagine is also topped with boiled eggs and sesame seeds to give it extra nutrients and a beautiful, nutty flavor!

Elevate your cooking game with our collection of delicious Moroccan recipes that will transport you to the bustling streets of Marrakech. | moroccan food | moroccan dishes | moroccan chicken

Seasoned with warm spices and simmered in a zesty tomato sauce, these Moroccan meatballs are full of flavor and easy enough for a weeknight meal. Serve with a side of rice or couscous and roasted carrots for a complete meal.

Chebakia, also called Mkharka in certain regions, is one of the most popular sweets in Morocco! especially during the month of Ramadan, where Chabakia is a must, usually eaten with Harira (the famous Moroccan tomato soup).

One word: YUM!

Indulge in the flavors of Morocco with our authentic Moroccan breakfast recipes. Start your day with delicious dishes and cultural richness.

There is nothing quite like the aromas of Moroccan food. We've rounded up 17 easy Moroccan recipies that will transport you to the aromatic souks of Morocco.

Yep – frugal doesn’t spring to mind when you think of Lamb – a notoriously expensive meat at the best of times (at least it is in the UK) but this tagine uses all store-cupboard i…