Mini quiches

Skip the coffee shop sous vide egg bites and make this Mini Quiche Recipe instead. Tucked inside a pastry crust, try all four flavor variations of this freezable egg breakfast recipe.

Make this easy Mini Quiche Recipe for a savory, customizable treat. Perfect for brunch, parties, or a quick snack!

Mini crustless quiches are the perfect make-ahead breakfast for busy mornings. Made without pastry or cream for a light and easy start to the day!

Delicious quiche recipe on pie crust is great for breakfast or parties! Use optional ingredients in the mini quiche or make crustless quiche!

Mini quiches are a versatile and delicious finger food that can be enjoyed for breakfast, brunch, or as a savory snack at gatherings. Their customizable nature and impressive flavors make them ideal for events. Discover how easy it is to prepare these delightful morsels in a variety of creative ways.

These Mini Quiches are perfect for Easter brunch, Mother’s Day, or meal prepping! 🌷🥚 Made with fluffy eggs, cheese, and a flaky crust, they’re easy to customize and totally delicious! Make them ahead for a stress-free holiday morning! 🐣✨ #EasterBrunch #HolidayBaking #MiniQuicheLove #EggRecipes #HomemadeGoodness #FamilyMeals #TastyEats #BrunchLover #EasyCooking

These Mini Quiche Lorraine are packed with delicious bacon and melty Swiss cheese making them a perfectly bite-sized indulgence.

Bite-sized and beautifully golden, these mini quiche bites in phyllo crusts are perfect for brunch gatherings or light appetizers. 🧁🧀 With a crisp base and rich, savory filling, they’re elegant enough for special occasions yet simple enough to whip up anytime. A flaky, flavor-packed favorite! #PhylloQuiche #MiniBrunchBites #SavoryAppetizers #EasyPartyFood #BrunchInspo #MakeAheadMeals 🥚🥧

Mini Appetizer Quiches 🍔🥧

Mini Quiches Savory Bites Savory bite-sized pastries filled with eggs, cheese and your favorite ingredients, perfect for brunches or appetizers. Ingrédients • 1 sheet prepared pie crust or puff pastry, thawed if frozen • 4 large eggs • 120ml heavy cream or whole milk • 100g grated cheese (cheddar, gruyere, or a mix) Get the full printable recipe by clicking the link in the description!