Middle eastern pasta recipes

This recipe is a twist on a classic Egyptian orzo pasta recipe, called Lesan El Asfour.

Macarona Bechamel (مكرونة بشاميل, Egyptian Baked Pasta) recipe- Pasta is layered with a spiced beef mixture and topped with a béchamel sauce.

This Arabic Pasta recipe warmly spices ground beef and serves it with pasta and a light yogurt sauce, all in under 30 minutes!

Pasta with Yogurt Sauce is also known as Macarona Bil Laban. This simple pantry meal has all the creamy feels of a bechamel but with a tangy Arab twist.

My version of the Afghani classic.

This orzo pasta is so good and a popular Egyptian dish, made with a tomato spiced ground beef.

This harissa pasta recipe is made with a creamy, North African pepper based sauce that comes together in 30 minutes. It's a flavor packed weeknight meal that's perfect for pairing with your favorite protein. Plus, you can easily adjust the spice level by adjusting the quantity of harissa used.

Makaroni is a Persian Spaghetti made using a bolognese style sauce, layered with pasta then cooked to create a crispy bottom called tahdig

This one pot pasta is spicy with a lot of warm Middle Eastern spices.

Traditional Egyptian Koshari is a meatless comfort food full of pasta, rice, and lentils in a delicious and spicy tomato sauce. Eat this carbohydrate-loaded dish for a meal or as a side dish. The baharat spiced tomato sauce ties this dish together with chickpeas and a topping of crispy fried onions.

This collection of authentic Middle Eastern Recipes highlights the wide variety their cuisines and cooking techniques. We love this essential homemade hummus:

A classic Egyptian comfort food made simple, One Pot Macarona Bechamel is rich, creamy, and perfect for a weeknight meal everyone will love!

Fasolia is an authentic Middle Eastern stew recipe mixed with black eyed beans, boneless beef cubes, tomato sauce and coriander leaves

Egyptian baked Bechamel Pasta; so delicious and can serve the whole family. My kids several times asked their mom to make it. [2005 x 1333 px] #food #tasty

This Middle Eastern rice pilaf recipe is an easy-to-make, baked dish filled with fluffy rice, dried fruit, pine nuts, and zesty zaatar spice.

Maqluba is a delicious upside down rice Arabic meal. Layers of meat, vegetables and rice with a unique aroma of spices. A crowd pleaser with tons of options.

Some lesser-known but absolutely incredible vegan Middle Eastern Inspired Dishes you have to try for your next vegan meal prep! This guide includes Persian Ghormeh Sabzi, Persian Fesenjan, Lebanese Zataar Bread, Egyptian Foul-mudammas, and Lebanese Roast Cauliflower with Tahini! Enjoy this flavourfu

Featuring tender minced lamb and plenty of halloumi, this simple Turkish Cypriot one-pot pasta couldn't be easier to make.