Melon and prosciutto skewers

The classic Italian combo of prosciutto and melon stars in these snack skewers, along with bocconcini (mozzarella cheese balls) and fresh basil for more heft and oomph. Some freshly ground or cracked black pepper is an excellent pairing with the sweet fruit, and a drizzle of balsamic glaze (you can sub balsamic vinegar if you prefer) brightens all the flavors.

These Easy Cantaloupe Prosciutto Skewers are the perfect appetizer for Labor Day!

Mozzarella proscuitto skewers on a plate with a balsalmic glaze. A delicious easy cold skewered appetizer to serve guests. Cold appetizers are the best!

Triple-Tested. These bite-sized melon prosciutto skewers might seem like an odd pairing, but the salty meat pairs perfectly with the sweet fruit.

This summery snack or appetizer is made of fresh cantaloupe skewered together with prosciutto, basil, and bocconcini, then drizzled with balsamic glaze. It is cool, refreshing, and delicious.

This summery snack or appetizer is made of fresh cantaloupe skewered together with prosciutto, basil, and bocconcini, then drizzled with balsamic glaze. It is cool, refreshing, and delicious.

Are you on the lookout for a fresh and zesty summer appetizer? These melon prosciutto skewers are the perfect toothpick appetizer that are easy to make, aesthetic and delicious!

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