Marinated olives recipe

Marinated olives are sophisticated yet approachable and delicious appetizers that are always a hit when served to guests. Be sure to put them together at least 24 hours in advance, and don't forget to let them come to room temperature before serving. These are wonderful by themselves, or as part of a full charcuterie board.

This is my fresh take on quick and simple Marinated Olives! These make an easy party appetizer or light snack before the main meal. Gently heat high quality extra virgin olive oil on a stove top with garlic, rosemary, vinegar, and fresh citrus. Pour over mixed olives, then marinate for 1 hour. Vegan, Gluten-Free, Dairy-Free, Whole30

These marinated olives take less than 15 minutes prep and are an easy and delicious snack to enjoy on lazy summer days in the company of friends. They’re a great addition to a graze board - and come with a host of health benefits!

Did you ever make Antipasti like marinated Olives yourself? Learn how easy and delicious Marinated Olives are made at home. Try this simple Moroccan Recipe!

Perfect for entertaining and snacking, these delicious marinated olives will serve as a beautiful addition to your next gathering! And they also make elegant and tasty gifts!

Quick and simple marinated olives are an easy party appetizer or light snack before the main meal! Gently heat high quality extra virgin olive oil on a stove top with garlic, rosemary, vinegar, and fresh citrus. Pour over mixed olives, the marinate for 1 hour. V, GF, DF #wellseasonedstudio #olives #marinatedolives #oliveoil #snack

Try our classic marinated Greek olives with creamy cubes of feta for a quick appetizer or your next mezze platter!

4 Recipes for Marinated Olives - Delicious

This marinated olives and feta appetizer is packed with bold Mediterranean flavors. Quick, easy, and delicious—perfect for entertaining!

Recipe from Ina Garten's book, Cook Like A ProStart with plump olives, add garlic, herbs, orange zest & good olive oil. Just add five minutes of heat.