Lump crab meat

This crab imperial is jumbo lump crab meat coated in a creamy sauce, then baked to perfection. An easy and unique recipe made in under 30 minutes!

Enjoy restaurant-quality crab cakes made effortlessly with this simple recipe. Season fresh lump crab meat with Old Bay, mayonnaise, hot sauce, Dijon mustard, parsley, and lemon juice. Shape into cakes and fry or broil until golden brown. Serve with a homemade zesty remoulade sauce for a delicious, elegant touch.

This crab recipe is simply super tender backfin lump crab meat mixed with melted butter, a bit of white wine, and some tasty seasonings. It's seriously a breeze to whip up, but it's so good! You'll find yourself making it all the time!

Canned Crab Meat Recipes – a quick and easy way to make delicious crab dishes, perfect for appetizers, dips, or main courses!

This jumbo lump crab au gratin is decadent and incredibly delicious. Serve as a wonderful first coarse. The crab, of course, is the star here, but complimented beautifully with the Gruyere and seasonings.

Crab Imperial is a luxurious seafood recipe that's so easy to make! Lump crab meat tossed with an imperial sauce, baked until golden brown.

Classic Maryland style crab cakes feature jumbo lump crab meat, lemon, parsley, very little filler and a touch of spice from cayenne pepper.

These air fryer crab bites aka Maryland crab cake balls are made with lump crab meat and very little filling! They cook in under 10 minutes.

These Crab Cake Egg Rolls are a crispy, golden twist on traditional crab cakes. Filled with lump crab meat, cream cheese, and spices, they’re perfect as an appetizer or party snack. Ingredients: 1 cup lump crab meat 4 egg roll wrappers 1/4 cup cream cheese 1 tsp Old Bay seasoning A crunchy, flavorful snack that’s sure to impress at any gathering

This easy-to-make crab roll recipe takes about ten minutes to make, and it will be better than your favorite seafood restaurant. These classic crab rolls are loaded with fresh jumbo lump crabmeat gently tossed with a seasoned mayonnaise-based dressing. Make this seafood dish today!