Lump crab meat pasta recipes

Chef Michael Symon’s Crab Pasta is delicious. Rich spices, wholewheat spaghetti, and fresh crab combine in a 30-minute feast for two. Master al dente cooking and enjoy the flavor mix. This meal is a culinary masterpiece in three easy steps.

Here’s a flavorful recipe for **Cajun Crab Pasta**, perfect for combining the richness of crab with the boldness of Cajun spices. ### Ingredients: #### For the Pasta: - 12 oz fettuccine or linguine (or pasta of your choice) - 1 lb lump crab meat (picked over for shells) - 2 tablespoons unsalte...

Pappardelle pasta tossed in a light and creamy garlic and shallot white wine sauce, with sautéed wild mushroom and lump crab meat.

This quick and easy crab pasta is a restaurant-quality feast! It's creamy, flavorful, and comes together in 20 minutes.

This Copycat Red Lobster Crab Alfredo makes an easy and delicious dinner. Packed with flavor from rich alfredo sauce, tender noodles, and juicy crab meat!

I bought some lump crab from Costco and couldn't decide what to make with it. I was craving pasta so I looked through my refrigerator to see what I could use in a pasta dish.

This Creamy Crab Pasta is a quick dinner that will have you feeling like you are at a high end restaurant. The creamy crab sauce is perfect.

Delight in the rich flavors of creamy crab mac and cheese, featuring tender crab meat and velvety cheese sauce

This Garlic Butter Crab Pasta is made quick and easy with canned crab meat in butter and garlic mixed with angel hair pasta.