Loaded baked potatoes in the oven

Twice baked potatoes are a decadent and delicious side dish that don’t take much more work than mashed potatoes, but always impress!

A loaded baked potato is made with a baked potato filled with sour cream, bacon, chives and cheese. It's classic comfort food!

Oven baked potatoes are a classic dish that can be enjoyed as a simple side or loaded up with tasty toppings to be the main course!

Discover the easiest, cheesiest, and most delicious twice baked potatoes recipe! Perfect for busy weeknights or a crowd-pleasing side dish.

These baked potatoes boast perfectly crispy, salt crusted outsides and steamy, fluffy, insides! (LOTS of variations included!)

Twice Baked Potatoes are a simple way to dress up a baked potato. Crispy on the outside with cheesy mashed potatoes on the inside.

This twice baked potato recipe makes the most perfect meal. These potatoes are so easy to make and are loaded with so much flavor.

This Twice Baked Potato Casserole has all the delicious flavors from a twice baked potato, but in a quick and simple casserole form.

Crispy on the outside and fluffy on the inside, this is how to make perfect baked potatoes in the oven. Just add your favorite toppings and dig in!

The key to perfect, fluffy baked potatoes is using the correct oven temperature and the right cooking method. I cooked SO many potatoes to discover this is really the best way to do it! Taking an extra minute to add the oil and salt makes a delicious baked potato skin similar to a potato chip. I also love serving the Sour Cream Herb Sauce with these potatoes (just toss it together while they bake). But if you need more ideas for loading up those taters I’ve included a list of my 30…