Lentil puff pastry

This aubergine, lentil and mushroom pot pie is the epitome of comfort food - it's warm, creamy, topped with a flakey sheet of puff pastry.

These savory vegan pinwheels are the perfect bite-sized snack for Diwali party! Puff pastry filled with a boldly spiced Moong Dal lentils.

The most amazing mini spicy lentil vegan sausage rolls. Easy to make and loved by kids and adults alike.

Packed with veggies and lentils, these vegetarian sausage rolls are nutritious and perfect for easy lunches, snacks and lunch boxes. Ready to eat in 45 mins!

The perfect holiday centerpiece! A flaky puff pastry with a savory filling, this Vegan Wellington is great for vegans and nonvegans alike!

Easy Vegan Lentil and Mushroom Wellington - Happy Baking Days

This Vegan Wellington is filled with vegan beef and lentils then wrapped in puff pastry and baked to golden brown perfection.

These vegan sausage rolls are little pockets of deliciousness! Made with a savory mix of lentils and walnuts wrapped in flaky puff pastry.

Chopped mushrooms, vegetables and herb are shaped into a loaf and covered in puff pastry, served with mushroom gravy.

This easy, vegan lentil Wellington with mushrooms and veggies, is perfect for holidays and potlucks. A flavorful lentil-mushroom loaf wrapped in crisp puff pastry is a total crowd-pleaser.