Italian artichoke

Check out Roman-Style Artichokes recipe and more from Sur La Table!

Italian Stuffed Artichokes Recipe (Sicilian Style)- rich flavors of a savory breadcrumb and Pecorino Romano cheese stuffing, expertly blended with garlic, fresh parsley, and extra-virgin olive oil all cooked inside a steamed-tender artichoke! A classic Italian recipe you will love.

This simple method of cooking fresh artichokes really enhances their flavor.

Classic stuffed Italian artichokes get to the table even faster with this recipe! Top with freshly grated parmesan cheese to transport your family to Italy tonight!

My Baked Stuffed Artichoke recipe is a delicious recipe to make as an appetizer or even a light meal! It is buttery, filling and just amazing! Save this to Pinterest so you can find it later!

How To Make The Most Delicious Italian Stuffed Artichokes. Artichokes are so underestimated and they are perfect for any occasion as well.

This carciofi alla Romana recipe is an iconic dish of Rome, in which marinated artichokes are cooked gently in white wine for a fragrant, light flavour.

Don’t be intimidated! Transform globe artichokes into an impressive appetizer or side dish.