How to make caramel

Follow this easy recipe to make homemade caramel sauce - salted or not. It only takes 10 minutes and 5 simple ingredients. Then drizzle it on everything!

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HOMEMADE CARAMEL SAUCE RECIPE- Learn how to make quick and easy caramel sauce from scratch with simple ingredients: using sugar, heavy cream, butter. No candy thermometer required. It’s creamy and thick. From CakeWhiz.com

This homemade caramel sauce is fast and easy! Brown sugar, heavy cream, butter and vanilla makes a delicious caramel sauce you'll love.

If you’re looking for the world’s simplest caramel, a foolproof version you can make at home with only one ingredient, you’ve come to the right place! In this post I’m going to show you how I make caramel out of a can of sweetened condensed milk.

Make Caramels in the Microwave! They are awesome! Try this recipe for The Best Microwave Caramels, you won't regret it!

Learn how to make a super easy homemade caramel sauce from scratch with just 3 simple ingredients. Perfect for drizzling over ice cream, pies, cakes, or for dipping your favorite fruit into. Delicious and decadent!

You are going to love this Caramel Brûlée Sauce! This sauce is made by cooking the sugar until melted and caramelized, stirring in salted butter, heavy cream, vanilla and salt. Delicious drizzled over pie and ice cream, swirled into coffee or as a dip for apples! Yields 1-1/2 cups or 12 (2 tablespoon) servings.

These easy homemade caramels are rich, buttery, and perfectly chewy. Made with simple ingredients and a foolproof method, they’re the perfect treat for gifting or indulging!