Hot dog and rice recipes

This easy hot dog fried rice is the tastiest way to use up leftover hot dogs. It’s a quick, one pot meal that’s always a hit with the kids, and one even adults enjoy- especially since it’s ready in under 20 minutes! View this easy recipe at quickerkitchen.com

From air fryer hot dogs to vegan hot dogs, we’ve rounded up hot dog recipes that will change the way you think about franks.

A glazed hot dog dipped with rice is VERY tasty. It’s a delicious recipe that kids and adults truly love! This is not hot dog fried rice which you often see but, instead, a dish that resembles the Korean rice bowls with your favorite toppings waiting for you to mix up.

Fried rice with hot dogs starts with prepared rice combined with peas, carrots, frank pieces and scrambled eggs for a quick weeknight recipe

Smoked sausage and rice is an easy dinner that is made fast with your favorite sausage, peppers, rice, and seasonings!

If you're looking for a frugal dinner idea or a way to replicate your favorite Chinese dish at home then this fried rice with hot dogs may just be it! Made with leftover white rice and a few hot dog franks, this dish is tasty, filling, and perfect for a simple meal that the whole family can enjoy.

Makeover your summer hot dogs with these fun ideas and easy recipes for grilled dogs, corn dogs, and even pigs in a blanket.

This One Pot Sausage and Rice Recipe is made in a single skillet and served Casserole Style for a delicious dinner your family will LOVE. It's easy to make with any kind of sausage, bell peppers, and your favorite additions! #onepotmeals #dinnerrecipes #familydinner #mealplanning #budgetmealplanning

If you love hot dogs and rice, you'll appreciate this one pan meal for hot dog fried rice. You don't need a wok or any fancy ingredients to make this quick meal or after school snack. Ready in 20 minutes or less, and it also works like a dream with vegan hot dogs too.

This fried rice recipe from Delish.com adds hot dogs and it's a game changer.

Hot dogs are the unsung heroes of dinnertime, and here’s another recipe that proves it! Toss pineapple pieces, bits of bell pepper and sliced hot dogs in a homemade sweet and sour sauce, then serve over rice for a dinner that’s fast, cheap and supremely satisfying.

Hey guys!! Today I am going to share with you an easy, satisfying dinner you can make any night of the week! At my house we love Hillshire Farm® Sausages. We eat it them

A quick and simple meal with big flavors. This budget-friendly recipe is a great use for all the extra rice that comes with Chinese takeout, along with any veggies you have kicking around the fridge.

Last weekend my husband cooked up some hot dogs, corn on the cob, and made some potato salad. It was a quick and easy dinner. But then we had three hot dogs leftover. It's not something that can easily be taken to school or work (my husband likes a lot of condiments on his hot dogs!) for lunch. Then I found this recipe and thought that I'd try it. I could use up the hot dogs and the leftover corn on the cob! This was suprisingly not bad! The kids enjoyed it and ate all of their dinner…

This is one of my favorite recipes when I have leftover cooked rice. It is really tasty and takes almost no time to prepare. Ingredients 2 1/2 cups cooked rice 2 large boiled hot dogs sliced into m…

This red beans and rice recipe uses one of my stockpile double agents, hot dogs, to its fullest potential. The best part? No one will know that there are hot dogs in this recipe once you are done! I found a recipe online for red beans and rice, Popeye's chicken-style (my favorite fried chicken franchise),

This skillet Rice and Beans recipe is a quick 30 minute meal that's crazy flavorful and only requires one pan. Great weeknight meal!

This version of fried rice is a regular in our menu because I don’t worry about dealing with leftovers afterwards. It’s one of those dishes I make at home where everybody in the family eats including my two kids who are extremely picky eaters. I admit I don’t like hot dogs too much, but in

Hot dogs make a great addition to fried rice and a perfect use for leftover rice! Top with Sriracha mayo and sliced green onions.