Gouda cheese

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Gouda! Cheese Images, Cheese Names, Dutch Cheese, Food Chemistry, Cheese Alternatives, Plant Based Cheese, Aged Cheese, Cheese And Wine, Gouda Cheese

Almost 800 years after farmers in the village of Gouda in Holland first brought a creamy new cheese to market, scientists in Germany say they have cracked the secret of Gouda's good taste. They have identified the key protein subunits, or peptides, responsible for the complex, long-lasting flavor of the popular cheese.

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