German sausage recipes

I didn’t grow up with sausage goulash but if my mom had known the recipe, she would definitely have made […]

Roasted in the oven and basted with beer, these German-style pork sausages turn out juicy, tender, and lightly browned all over. Quick-pickled peppers and onions, meanwhile, add a flavorful, bright counterpoint.

Enjoy a German classic with this fantastic Currywurst that's sure to become your new favorite comfort food!

Get a taste of tradition with our German Style Sausage Kit. Using our German Style Sausage Kit, which includes seasoning and natural casings, you'll learn how to transform ground pork and veal into delicious, savory links at home.

Small german sausage from the City of Nuremberg

Weisswurst, Mettwurst, or Frankfurter? Learn six popular German sausages, and take a trip with us through the country’s most savory specialties. Read more.

Buttermilk! That's the secret ingredient in this pork breakfast sausage recipe that makes it so moist. All the spices combine to give it a delicious flavor, too. These pork sausage patties are the perfect side dish for those scrambled eggs, fried eggs, omelettes, pancakes or waffles. If you don't...

Try these German sausage recipes for a true Oktoberfest! From brats to soup to casserole, each recipe is a winner.