Five course meal

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fine dining 5 course meals for restaurants

A typical five-course meal consists of one-bite hors d’oeuvres, a plated appetizer, a palate-cleansing salad, the main entrée, and dessert. Here are a few five-course menu ideas to inspire you.

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the menu for an appetizer is shown in black and white

I know cooking a big, fancy, multi-course meal at home can sound intimidating. And rightly so! It’s easy to enjoy a nice meal at a restaurant when they do all the prep, cooking, clean-up and deal with the stress. BUT it doesn’t necessarily have to be a stressful thing to do it yourself. Making a...Read More »

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a menu for a new year's dinner with red and white lettering on it

Tuesday, December 31 5:00pm to 10:00pm As the New Year begins and the old year ends, we'd love to celebrate with your family and friends. Chef Richard Crespin has prepared a lavish five-course dinner. Featuring Kobe Beef Tartare, fresh caught Halibut and Pan Roasted Kurobuta Pork Chop.

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